Stories from India
Travel stories, practical guides, and food adventures from real trips across India.
These are our stories to you — from the places we've been, the food we've eaten, and the people who've shaped every trip. We'll keep them fresh, like the mangoes in India.
India in Summer & Monsoon: Where to Go (Himalayas) and Where to Avoid
Visiting India in summer or monsoon season? Most of the country gets uncomfortably hot or drenched — but the Himalayas hit their stride. Here's how to plan a June-to-September India trip that works with the weather instead of against it.
Kerala & the South: Backwaters, Beaches & a Gentler India
South India is a completely different country from the North — and Kerala is its gentlest entry point. Here's what to expect from the backwaters, the beaches, and the food that will rearrange your understanding of Indian cuisine.
Rajasthan First-Timer Guide: Jaipur, Udaipur & the Golden Triangle Add-On
Planning your first trip to Rajasthan? Here's how to navigate Jaipur, Udaipur, and the classic Golden Triangle circuit — what to prioritize, what to skip, and how to move between them without losing your mind.
My First Time in India: Goa's Colonial Charm and Mumbai's Sensory Explosion
Jenice shares her 2015 journey through Goa and Mumbai — Portuguese churches, sacred cows on the beach road, and spice markets that defied every expectation.